October is National Pasta Month and October 17 annually celebrates National Pasta Day.
Pasta lovers celebrate!
Pasta is a type of noodle of traditional Italian cuisine, with the first reference dating to 1154 in Sicily and first attested in English in 1874. Typically, it is made from unleavened dough of durum wheat flour that is mixed with water or eggs and formed into sheets or various shapes. It is then cooked and served in a variety of dishes.
Pasta is divided into two categories: dried or fresh.
Fresh pasta was originally produced by hand but, today, many varieties of fresh pasta are commercially produced by large scale machines and the products are widely available in supermarkets.
- Dried and fresh pasta come in a number of shapes and varieties.
- There are 310 specific forms known variably by over 1300 names having been recently documented.
- In Italy, names of specific pasta shapes or types vary with locale.
- Example: Cavatelli is known by 28 different names depending on the region and town.
Whatever name you use, it’s delicious.
Health Benefits of Braces
[vc_row][vc_column][vc_single_image image="246" img_size="full" alignment="center"][/vc_column][/vc_row]
Crooked Teeth Could Lead to Greater Health Problems
Yearning for a straight smile isn't the only incentive for aligning your teeth. Crooked or crowded teeth could lead to serious health issues prompting a greater initiative for seeking orthodontic care. Here are 8 Ways Crooked Teeth Impact Your Health 1....
Are You A Nail Biter? Here’s Why You Should Stop
Nail biting can be a hard habit to break — but if you don't, your teeth might suffer much more than your manicure. According to the American Association of Orthodontics, children or adults who bite their nails could crack, chip or wear down their...