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Beef-lamb.<\/strong>\u00a0Use 1 pound beef and 1 pound lamb. Mix together and season with salt and pepper.<\/p>\n Bacon-smoked gouda.<\/strong>\u00a0Shred gouda cheese to make one cup. Place 1\/4 cup on each burger. Top burgers with cooked bacon.<\/p>\n Smoky-spicy<\/strong>. Add 3 shakes Worcestershire sauce and 1 teaspoon sweet smoked paprika to the basic burger recipe.<\/p>\n Blue cheese-topped.\u00a0<\/strong>Top with blue cheese and serve on toasted English muffins.<\/p>\n